A golden column for the terrace. Goldcats grows straight up to 2–2.5 m and bears large, golden-yellow, sweet apples all along the trunk. The columnar form means: no crown pruning, no ladder, no garden needed — just a sunny corner. Botanical name Malus domestica ‘Goldcats’ — columnar Height Up to 2–2.5 m; upright growth Fruit Large, golden-yellow, sweet, fragrant Pollination A richer harvest with another apple nearby Cold hardiness To -29°C (USDA zone 4–8) Suitable for Balcony, terrace, pot, small garden Uses Fresh, juices Sapling Grafted on a dwarfing rootstock; 60–100 cm; containerised Delivery 2–5 business days (Bulgaria); 4–7 days (Romania) 💡 Nursery tip: the ideal partner is Tsaritsa Chardash — a red and a golden column side by side: pollination, colour and apples from August to September.🍎 What to expect: columnar apples often bear their first fruit as early as the 1st–2nd year.✅ “Health & Bloom™” Guarantee — the sapling arrives carefully packed and ready to plant.→ Mini fruit trees | All apples

Read more less

The aristocrat among pears. Abate Fetel is the benchmark dessert variety: large, elegantly elongated fruit up to 320 g with juicy, sweet flesh that keeps through winter even in cooler rooms. The pear you see on the shelves of Europe's finest shops. Botanical name Pyrus communis ‘Abate Fetel’ Fruit Large, elongated, slightly curved; up to 320 g; light green with dark spots Taste Yellowish-white, juicy and sweet flesh; top dessert quality Storage Keeps through winter, even in cooler rooms Pollination Needs a pollinator — Carmen or another pear variety Growth Medium to moderately vigorous; well-branched crown Uses Fresh — a dessert variety Sapling Grafted; bare-root or container Delivery 2–5 business days (Bulgaria); 4–7 days (Romania) 💡 Nursery tip: Abate Fetel and Carmen pollinate each other — early Carmen in July, Abate for autumn and winter.🍐 What to expect: the first fruit usually comes in the 3rd–4th year after planting.✅ “Health & Bloom™” Guarantee — the sapling arrives carefully packed and ready to plant.→ See all pear varieties | All fruit trees

Read more less

The early pear with Italian pedigree. Butira (Butirra Precoce Morettini) ripens in late July — a full 3 weeks before Williams — and bears early, regularly and abundantly. Juicy, aromatic fruit with balanced acidity that keeps for 7–8 weeks in cold storage. Botanical name Pyrus communis — Butirra Precoce Morettini (Coscia × Williams, Italy, 1956) Fruit Small to medium-large (100–160 g) Taste Very juicy, aromatic, with balanced acidity Harvest Late July — approx. 21 days before Williams Storage 7–8 weeks in cold storage Pollination Needs a pollinator — Yulska Lebotika or Carmen Productivity Bears early, regularly and abundantly; beautiful blossom Growth Moderately vigorous to vigorous Sapling Grafted; bare-root or containerised Delivery 2–5 business days (Bulgaria); 4–7 days (Romania) 💡 Nursery tip: Butira and Yulska Lebotika are a documented pollinating pair — planted together, they give you pears from late June to August.🍐 What to expect: the first fruit usually arrives in the 3rd–4th year after planting.✅ “Health & Bloom™” Guarantee — the sapling arrives carefully packed and ready to plant.→ See all pear varieties | All fruit trees

Read more less

The most aromatic summer pear — and the base of the famous “Viljamovka” brandy. Williams gives large, buttery-juicy fruit with an unmistakable aroma, picked as early as late August.Botanical namePyrus communis ‘Williams Bon Chrétien’ (Williams, Bartlett)FruitLarge, pear-shaped, yellow with a light blush when ripeTasteVery juicy, buttery, sweet, strongly aromaticPollinationNeeds a pollinator — Santa Maria or Abate FetelHarvestSecond half of AugustStorageShort — up to 2–3 weeks in the fridgeUsesFresh, compotes, juices, brandySun & soilFull sun; well-drained soil, pH 6.0–7.5SaplingGrafted on quince BA29 / quince MA; height 80–130 cm; bare-root or containerDelivery2–5 business days (Bulgaria); 4–7 days (Romania)💡 Nursery tip: pick the fruit slightly green and leave it for a few days at room temperature — that way the flesh becomes its most buttery and aromatic.🍐 What to expect: the first fruit usually comes in the 3rd–4th year after planting.✅ “Health & Bloom™” Guarantee — the sapling arrives carefully packed and ready to plant.→ All fruit trees

Read more less

The pear for winter. Kaluđerka is the heirloom variety our grandparents used to bury in wheat to finish ripening — pick in autumn, eat from November right through to April. Large fruit up to 400 g, up to 350 kg from a mature tree, and resistance to drought, frost and most diseases.Botanical namePyrus communis — variety KaluđerkaFruitLarge, 180–250 g (up to 400 g in good conditions); light green, smooth skinTasteWhite, semi-melting, very juicy and sweet fleshEating seasonNovember–January; stores until February, in the fridge until AprilPollinationNeeds a pollinator — plant another pear variety, e.g. Santa MariaYieldUp to 350 kg from a mature treeResistanceDrought, frost, most diseases; any soil and altitudeUsesFresh and excellent compotesSaplingGrafted; bare-root or containerDelivery2–5 business days (Bulgaria); 4–7 days (Romania)💡 Nursery tip: pair it with the early Carmen — with the two you have fresh pears from late July to April, almost all year round.🍐 What to expect: the first fruit usually comes in the 3rd–4th year after planting.✅ “Health & Bloom™” Guarantee — the sapling arrives carefully packed and ready to plant.→ See all pear varieties | All fruit trees

Read more less

Early, hardy, dependable. Carmen is the Italian variety that performs equally well in commercial orchards and the home garden: it ripens in late July, adapts to Bulgaria's varied climates and offers good disease resistance. Botanical name Pyrus communis ‘Carmen’ (Italy) Fruit Medium-large to large, elongated; greenish with a reddish-pink blush Taste Juicy, sweet, white flesh Harvest Early — late July Pollination Needs a pollinator — Williams or Abate Fetel Resistance Good disease resistance; adaptable to varied climates Uses Fresh, compotes Sapling Grafted; 80–130 cm tall; bare-root or container Delivery 2–5 business days (Bulgaria); 4–7 days (Romania) 💡 Nursery tip: plant Carmen with Abate Fetel — they cross-pollinate, giving you early pears in July and dessert pears for autumn and winter.🍐 What to expect: the first fruit usually comes in the 3rd–4th year after planting.✅ “Health & Bloom™” Guarantee — the sapling arrives carefully packed and ready to plant.→ See all pear varieties | All fruit trees

Read more less

The toughest pear for the backyard. Kieffer seedling (Citronka) is a hybrid with the Asian pear that copes with cold, drought and disease better than almost any other variety, and crops reliably year after year.Botanical namePyrus communis × Pyrus pyrifolia ‘Kieffer’FruitMedium-large to large, lemon-yellow (hence the name Citronka)TasteCrisp, refreshing; tastiest after a period of storagePollinationPartly self-fertile; gives a richer crop with another pear variety nearbyHarvestLate September – OctoberStorageVery good — up to 2–3 months in a cool placeUsesCompotes, preserves, baking, brandyResistanceHigh resistance to fire blight and disease; cold-hardySaplingGrafted on quince BA29 / quince MA; height 80–130 cmDelivery2–5 business days (Bulgaria); 4–7 days (Romania)💡 Nursery tip: if you want a pear that needs almost no care, this is the variety.🍐 What to expect: the first fruit usually comes in the 3rd–4th year after planting.✅ “Health & Bloom™” Guarantee — the sapling arrives carefully packed and ready to plant.→ All fruit trees

Read more less

The autumn workhorse. Santa Maria crops heavily, stands up to frost, drought and pests, and its large fruit from early October keeps for a long time — the variety that has made this Italian selection so widely grown here. Botanical name Pyrus communis ‘Santa Maria’ (Italy — Moretti selection, Florence, 1951; Williams × Coscia) Fruit Large to very large, elongated; firm yellow-green skin Taste Juicy, soft flesh with low acidity Harvest Early October (early-winter variety); mid-early blooming Storage Good — the fruit keeps for a long time Pollination Needs a pollinator (Krassanka, Trévoux, Hardy); from our range, plant another variety such as Kaluđerka Resistance Frost, drought, pests; partial to sooty scab Rootstock Quince rootstocks MA and BA-29 Sapling Grafted; bare-root or container Delivery 2–5 business days (Bulgaria); 4–7 days (Romania) 💡 Nursery tip: with Kaluđerka beside it you cover autumn and the whole winter — Santa Maria for October–November, Kaluđerka from November to April.🍐 What to expect: the first fruit usually comes in the 3rd–4th year after planting.✅ “Health & Bloom™” Guarantee — the sapling arrives carefully packed and ready to plant.→ See all pear varieties | All fruit trees

Read more less